We offer regional and globally inspired dishes featuring locally sourced ingredients.

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APPETIZERS

*GRILLED OYSTERS

12.99

Red curry butter, Thai basil

*OYSTERS ON THE HALF SHELL

Mignonette, cocktail sauce, lemon
Half Dozen/17.99

CHARCUTERIE AND CHEESE

19.99

Three cheeses, three meats, seasonal accompaniments

*PORK BELLY

10.99

Carrot coconut purée, soy glaze, scallion, toasted peanuts

*GRILLED OCTOPUS

16.99

Fingerling potatoes, sofrito, seared tomato, pickled haricot vert, tomato vinegar

*JUMBO SHRIMP COCKTAIL

15.99

Cocktail sauce, lemon

*CRISPY CAULIFLOWER

9.99

Curried cauliflower, Kung Pao sauce, peanuts

HUMMUS AND TABBOULEH PLATTER

12.99

Whipped feta, mixed olives, lemon, olive oil, grilled Naan bread

*PRIME BEEF CARPACCIO

17.99

Extra virgin olive oil, balsamic drizzle, cracked pepper, assorted greens, shaved cheese, fried capers



SOUPS

PUMPKIN BISQUE

9.99

*FRENCH ONION GRATINEE

7.99

SOUP OF THE DAY

market price

cup or bowl



SALADS

*CAESAR

10.99

Parmesan bowl, croutons (white anchovies upon request)

*ROASTED SQUASH

9.99

Roasted Delicata squash, toasted pepitas, sweet chili vinaigrette, arugula, baby kale, fresh herbs

*BEET SALAD

10.99

Watermelon radish, harissa vinaigrette, sun sprouts

*GARDEN SALAD

10.99

Mixed baby greens, cucumber, craisins, candied pecans, maple balsamic vinaigrette


ENHANCEMENTS
Breast of chicken 5.99 • Salmon 6.99 • Chilled jumbo shrimp 3.99 each


ENTRÉES

*DUCK BREAST

33.99

Foie rice, pickled red peppers, Cape gooseberry reduction

MUSHROOM AND SPELT RISOTTO

19.99

Seasonal mushroom blend, Amazake butter

*INDIAN BUTTER CHICKEN

24.99

Boneless chicken thighs, tomato, yogurt, garam masala, almonds, basmati rice, grilled naan

*GRILLED SALMON

30.99

Roasted golden beets, grilled broccoli rabe, pepita butter, beet dashi

*TODAY’S CATCH

Market Price

PASTA BOLOGNESE

22.99

Bucatini pasta, pepperoncini

*SCALLOPS

29.99

Kohlrabi, lemon, dill oil, pistachio crumble

*RIBEYE

32.99

Twelve-ounce ribeye, broccoli rabe, tarragon fingerling potatoes, bleu cheese

*TWIN FILETS

35.99

Two four-ounce filets, broccolini relish, smoked oyster sauce, vermicelli, chili vinaigrette, crispy shallots

*LAMB RACK

44.99

Eggplant caponata, sunchoke purée, crispy artichoke hearts


*These dishes are prepared Gluten-Free

Eating raw or undercooked items may be harmful to your health. Before placing your order, please inform your server if anyone in your party has a food allergy.

RARE (125°-130°F) MEDIUM RARE (130°-140°F) MEDIUM (140°-150°F) MEDIUM WELL (150°-160°F) WELL (OVER 160°F)